A hamburger or burger is a sandwich consisting of one or more cooked
patties of ground meat, usually beef, placed inside a sliced bread roll
or bun. The patty may be pan fried, barbecued, or flame broiled.
Hamburgers are often served with cheese, lettuce, tomato, bacon, onion,
pickles, or chiles; condiments such as mustard, mayonnaise, ketchup,
relish, or "special sauce"; and are frequently placed on sesame seed
buns. A hamburger topped with cheese is called a cheeseburger.
The
term "burger" can also be applied to the meat patty on its own,
especially in the UK where the term "patty" is rarely used, or the term
can even refer simply to ground beef. The term may be prefixed with the
type of meat or meat substitute used, as in "turkey burger", "bison
burger", or "veggie burger".
Hamburgers are sold at fast-food
restaurants, diners, and specialty and high-end restaurants (where
burgers may sell for several times the cost of a fast-food burger, but
may be one of the cheaper options on the menu). There are many
international and regional variations of the hamburger.
How to make it? Download this apps to know the selected Hamburger Recipes
https://play.google.com/store/apps/details?id=com.ndesostudio.hamburger
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